Bah Gaj(Bamboo Shoots)
This recipe is a hot and sour combination.
The ingredients required for this recipe are
Quantity of bah gaj and onions should be same and should be more than the prawns.Also make in small quantity for the first time. I had used dried prawns.Fresh ones can also be used.
Just fry the prawns and when they turn golden brown add the shoots,cut onions and green chillies let it get fried till the water gets dried.Add salt and the dish is ready